Case Study
Accredited certification to help improvements in food provision on Indian trains
The Minister of Railways Shri D. V. Sadananda Gowda has said that in order to improve the quality, hygiene of on-board catering services and to provide variety, the Indian Railways proposes to introduce pre-cooked (ready-to-eat) meals of reputed brands in a phased manner. Presenting the Railway Budget 2014-15 in Parliament he said, to bring perceptible improvement in the catering services, he proposes to introduce Quality Assurance Mechanism through third party audit by the National Accreditation Board for Certification Bodies (NABCB) accredited organisations.
